000 | 00353 a2200133 4500 | ||
---|---|---|---|
080 |
_a664:576.8 _bW 427 P |
||
245 | 1 |
_aPractical food microbiology and technology _cby H.H. Weiser |
|
260 |
_aWestport _bAVI Pub. Co. _c1962 |
||
650 | _aFood Technology | ||
650 | _a/Food Microbiology | ||
100 | 1 |
_aWeiser, H.H. _d |
|
300 | _a345 p. | ||
901 | _a82494 | ||
999 |
_c52035 _d52035 |