| 000 | 00336 a2200133 4500 | ||
|---|---|---|---|
| 080 |
_a664 _bH 188 F |
||
| 245 | 1 |
_aFood chemistry and cookery _cby E.G. Halliday and I.T. Noble |
|
| 260 |
_aChicago _c1943 |
||
| 650 | _aFood Chemistry | ||
| 650 | _aCookery | ||
| 100 | 1 |
_aHalliday, E.G., Noble, I.T. _d |
|
| 300 | _a346 p. | ||
| 901 | _a17236 | ||
| 999 |
_c51987 _d51987 |
||