| 000 | 03017nam a22008534u 4500 | ||
|---|---|---|---|
| 001 | 10.1079/9780851993546.0000 | ||
| 003 | CABI | ||
| 005 | 20231004110402.0 | ||
| 007 | cr nn 008mam|a | ||
| 008 | 220519t2000||||xxu fs| |0|| 0|eng|| | ||
| 020 |
_a9780851999586 _qelectronic |
||
| 024 | 7 |
_a10.1079/9780851993546.0000 _2doi |
|
| 041 | _aeng | ||
| 111 | 2 | _aCAP regimes and the European countryside: prospects for integration between agricultural, regional and environmental policies. | |
| 245 | 0 | 0 |
_aCAP regimes and the European countryside: prospects for integration between agricultural, regional and environmental policies. _h[electronic resource] _cEdited by F. Brouwer, P. Lowe. |
| 250 | _a1 | ||
| 260 |
_aWallingfordUK _bCABI Publishing _c2000 |
||
| 264 | 1 |
_aWallingfordUK _bCABI Publishing _c2000 |
|
| 300 | _a339pp.; | ||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 347 |
_atext file _2rdaft |
||
| 347 | _bPDF | ||
| 490 | 1 | _aCABI Books | |
| 520 | _aThis book reviews assessments on the environmental effects of the Common Agricultural Policy (CAP), and assesses the contribution of agricultural policy to environmental quality in the EU. It focuses on the role of agricultural policy in reducing harmful effects and/or creating benefits to the physical environment, landscape and nature. Emphasis is given to comparative studies, rather than any limited to one country. The commodity regimes of the CAP – e.g. the beef, wine and olive oil regimes – are considered in detail. | ||
| 653 | 0 | 0 | _areturns |
| 653 | 0 | 0 | _aChordata |
| 653 | 0 | 0 | _aorganic culture |
| 653 | 0 | 0 | _abeef |
| 653 | 0 | 0 | _awines |
| 653 | 0 | 0 | _aeukaryotes |
| 653 | 0 | 0 | _aenvironmental impact |
| 653 | 0 | 0 | _aEuropean Union Countries |
| 653 | 0 | 0 | _agoat meat |
| 653 | 0 | 0 | _aruminants |
| 653 | 0 | 0 | _aCommon Agricultural Policy |
| 653 | 0 | 0 | _aenvironmental protection |
| 653 | 0 | 0 | _aecological agriculture |
| 653 | 0 | 0 | _aorganic farming |
| 653 | 0 | 0 | _avertebrates |
| 653 | 0 | 0 | _aEurope |
| 653 | 0 | 0 | _achange |
| 653 | 0 | 0 | _aenvironmental policy |
| 653 | 0 | 0 | _agoat flesh |
| 653 | 0 | 0 | _aBovidae |
| 653 | 0 | 0 | _asheepmeat |
| 653 | 0 | 0 | _aeconomic impact |
| 653 | 0 | 0 | _amammals |
| 653 | 0 | 0 | _aforestry |
| 653 | 0 | 0 | _apollution |
| 653 | 0 | 0 | _aeco-agriculture |
| 653 | 0 | 0 | _aanimals |
| 653 | 0 | 0 | _aolive oil |
| 653 | 0 | 0 | _arules |
| 653 | 0 | 0 | _aCAP |
| 653 | 0 | 0 | _aenvironmental pollution |
| 653 | 0 | 0 | _asheep |
| 653 | 0 | 0 | _aOvis |
| 653 | 0 | 0 | _aagricultural policy |
| 653 | 0 | 0 | _arural areas |
| 653 | 0 | 0 | _acrops |
| 653 | 0 | 0 | _aArtiodactyla |
| 653 | 0 | 0 | _aexternalities |
| 653 | 0 | 0 | _aregulations |
| 653 | 0 | 0 | _aenvironmental effects |
| 653 | 0 | 0 | _apesticides |
| 700 | 1 |
_aBrouwer, F. _4edt |
|
| 700 | 1 |
_aLowe, P. _4edt |
|
| 776 | 0 | 8 |
_iPrinted edition: _z9780851993546 |
| 830 | 0 | _aCABI Books | |
| 856 | 4 | 0 | _uhttps://cabi-prod.literatumonline.com/action/showBook?doi=10.1079%2F9780851993546.0000 |
| 942 | _cEB | ||
| 999 |
_c316052 _d316052 |
||