000			04170nam a22011654u 4500
001			10.1079/9781845936815.0000
003			CABI
005			20231004110338.0
007			cr nn 008mam|a
008			220519t2011||||xxu fs| |0|| 0|eng||
020			_a9781845937195 _qelectronic
024	7		_a10.1079/9781845936815.0000 _2doi
041			_aeng
245	0	0	_aZoonotic pathogens in the food chain _h[electronic resource] _cEdited by D. O. Krause, S. Hendrick.
250			_a1
260			_aWallingfordUK _bCABI _c2011
264		1	_aWallingfordUK _bCABI _c2011
300			_a235pp.;
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
347			_atext file _2rdaft
347			_bPDF
490	1		_aCABI Books
520			_aBeginning with their sources, including manure and animal feed, and detailing their development, spread and transmission to humans, Zoonotic Pathogens in the Food Chain gives an insightful introduction to and epidemiological overview of the problems raised by zoonotic pathogens. The authors specifically examine the attributes of microorganisms that allow potential contamination of food sources and the factors in modern animal production processes that contribute to the risk of infection. Chapters discuss in detail pathogens that have recently emerged as important sources of infection, investigating in depth the implications of avian flu, swine flu, bovine spongiform encephalopathies and Johne's disease for human consumers, and considering where potential mitigation strategies should be focused. With a focus on new trends in animal production, such as organic livestock farming and raw milk consumption, this text provides an interesting and up-to-date reference for researchers, academics and those with an interest in pathology working in the livestock industry.
653	0	0	_aRNA Viruses
653	0	0	_aEurope
653	0	0	_aBSE
653	0	0	_aeco-agriculture
653	0	0	_aCommonwealth of Nations
653	0	0	_apasteurization
653	0	0	_aHominidae
653	0	0	_avertebrates
653	0	0	_aAmerica
653	0	0	_abird influenza
653	0	0	_aorganic farming
653	0	0	_aHomo
653	0	0	_abovine spongiform encephalopathy
653	0	0	_aCrohn's disease
653	0	0	_alivestock
653	0	0	_aNorth America
653	0	0	_aman
653	0	0	_aUK
653	0	0	_amad cow disease
653	0	0	_ahealth policy
653	0	0	_ainfluenza viruses
653	0	0	_aWestern Europe
653	0	0	_abird grippe
653	0	0	_amilk
653	0	0	_aavian influenza
653	0	0	_aavian influenza viruses
653	0	0	_amammals
653	0	0	_apasteurizing
653	0	0	_assRNA Viruses
653	0	0	_aBritain
653	0	0	_aOECD Countries
653	0	0	_aInfluenzavirus
653	0	0	_amilk supply
653	0	0	_ainternationalization
653	0	0	_azoonoses
653	0	0	_anegative-sense ssRNA Viruses
653	0	0	_aAvian influenzavirus
653	0	0	_araw milk
653	0	0	_afeeds
653	0	0	_aviruses
653	0	0	_aUnited Kingdom
653	0	0	_azoonotic infections
653	0	0	_abird flu
653	0	0	_amanures
653	0	0	_afood supply
653	0	0	_aanimals
653	0	0	_aglobalization
653	0	0	_aantibiotics
653	0	0	_apathogens
653	0	0	_aantiinfective agents
653	0	0	_aprimates
653	0	0	_adomestic animals
653	0	0	_adrug residues
653	0	0	_aBritish Isles
653	0	0	_aeukaryotes
653	0	0	_aecological agriculture
653	0	0	_aantimicrobials
653	0	0	_aDeveloped Countries
653	0	0	_afeeding stuffs
653	0	0	_aEuropean Union Countries
653	0	0	_apublic health
653	0	0	_afood production
653	0	0	_afood safety
653	0	0	_abovine encephalopathy
653	0	0	_aorganic culture
653	0	0	_aOrthomyxoviridae
653	0	0	_aanimal production
653	0	0	_aChordata
700	1		_aKrause, D. O. _4edt
700	1		_aHendrick, S. _4edt
776	0	8	_iPrinted edition: _z9781845936815
830		0	_aCABI Books
856	4	0	_uhttps://cabi-prod.literatumonline.com/action/showBook?doi=10.1079%2F9781845936815.0000
942			_cEB
999			_c315553 _d315553