| 000 | 04739nam a22011774u 4500 | ||
|---|---|---|---|
| 001 | 10.1079/9781780647265.0000 | ||
| 003 | CABI | ||
| 005 | 20231004110332.0 | ||
| 007 | cr nn 008mam|a | ||
| 008 | 180801t2018||||xxu fs| |0|| 0|eng|| | ||
| 020 |
_a9781780647272 _qelectronic |
||
| 024 | 7 |
_a10.1079/9781780647265.0000 _2doi |
|
| 041 | _aeng | ||
| 245 | 0 | 0 |
_aBlueberries _h[electronic resource] _cEdited by J. B. Retamales, J. F. Hancock. |
| 250 | _a2 | ||
| 260 |
_aWallingford UK _bCABI _c2018 |
||
| 264 | 1 |
_aWallingford UK _bCABI _c2018 |
|
| 300 | _a411pp.; | ||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 347 |
_atext file _2rdaft |
||
| 347 | _bPDF | ||
| 490 | 1 | _aCrop Production Science in Horticulture | |
| 520 | _aThis new and updated edition of a highly successful practical book covers major topics of interest to blueberry breeders and researchers including: breeding, varieties, botany, physiology, nutrition, growth regulation, cultivation methods and practices, photosynthesis, plant interaction with the environment, weeds, pests, diseases and postharvest management. The focus is on the highbush blueberry, though information on other blueberries and related species is also provided.Blueberries are cultivated worldwide and this book explores plantings in a great diversity of environments, reflecting on the development of innovative cultural practices and conditions. It examines the increased scope and depth of research activities related to this crop and brings together the current status of knowledge on blueberry science and management. Explaining in an understandable manner the basic science behind the growth and development of blueberries, their botanical characteristics, as well as the implications and effects of various management practices and environmental conditions, Blueberries 2nd Edition also: - Highlights emerging genetic information on the blueberry. - Includes new information on pruning, grafting and irrigation. - Covers current and potential uses of plant growth regulators. - Gathers new information on fruit quality and consumer acceptance.This definitive guide to blueberry cultivation is an essential resource for soft fruit researchers, extension workers, academics, breeders, growers and students. | ||
| 653 | 0 | 0 | _acrop management |
| 653 | 0 | 0 | _apollination |
| 653 | 0 | 0 | _aplant pathogenic bacteria |
| 653 | 0 | 0 | _aVaccinium |
| 653 | 0 | 0 | _acarbohydrates |
| 653 | 0 | 0 | _aplant hormones |
| 653 | 0 | 0 | _apests |
| 653 | 0 | 0 | _aweeds |
| 653 | 0 | 0 | _aplant breeding |
| 653 | 0 | 0 | _aSpermatophyta |
| 653 | 0 | 0 | _afungi |
| 653 | 0 | 0 | _asoilless culture |
| 653 | 0 | 0 | _aviruses |
| 653 | 0 | 0 | _aEricaceae |
| 653 | 0 | 0 | _acultivated varieties |
| 653 | 0 | 0 | _adry matter accumulation |
| 653 | 0 | 0 | _agrowth |
| 653 | 0 | 0 | _aworldwide |
| 653 | 0 | 0 | _aplant-pathogenic fungi |
| 653 | 0 | 0 | _aangiosperms |
| 653 | 0 | 0 | _acultivation |
| 653 | 0 | 0 | _aplant pests |
| 653 | 0 | 0 | _airrigation |
| 653 | 0 | 0 | _agenetic improvement |
| 653 | 0 | 0 | _aviruses of plants |
| 653 | 0 | 0 | _aphytopathogens |
| 653 | 0 | 0 | _apostharvest treatment |
| 653 | 0 | 0 | _aprokaryotes |
| 653 | 0 | 0 | _aplant-pathogenic bacteria |
| 653 | 0 | 0 | _aplant anatomy |
| 653 | 0 | 0 | _aplant growth regulators |
| 653 | 0 | 0 | _aworld |
| 653 | 0 | 0 | _aplant development |
| 653 | 0 | 0 | _aplants |
| 653 | 0 | 0 | _abacterium |
| 653 | 0 | 0 | _aEricales |
| 653 | 0 | 0 | _afertilisers |
| 653 | 0 | 0 | _acrop quality |
| 653 | 0 | 0 | _aVaccinium corymbosum |
| 653 | 0 | 0 | _aplant pathogenic fungi |
| 653 | 0 | 0 | _adry matter distribution |
| 653 | 0 | 0 | _aharvesting |
| 653 | 0 | 0 | _asaccharides |
| 653 | 0 | 0 | _anutrient availability |
| 653 | 0 | 0 | _aVaccinium ashei |
| 653 | 0 | 0 | _aplant viruses |
| 653 | 0 | 0 | _aplant nutrition |
| 653 | 0 | 0 | _amulching |
| 653 | 0 | 0 | _awatering |
| 653 | 0 | 0 | _ablueberries |
| 653 | 0 | 0 | _aplant growth substances |
| 653 | 0 | 0 | _aplant morphology |
| 653 | 0 | 0 | _apruning |
| 653 | 0 | 0 | _aphytopathogenic fungi |
| 653 | 0 | 0 | _ataxonomy |
| 653 | 0 | 0 | _aphytopathogenic bacteria |
| 653 | 0 | 0 | _aBacteria |
| 653 | 0 | 0 | _aeukaryotes |
| 653 | 0 | 0 | _abiomass distribution |
| 653 | 0 | 0 | _agenomics |
| 653 | 0 | 0 | _aeudicots |
| 653 | 0 | 0 | _afungus |
| 653 | 0 | 0 | _acultivars |
| 653 | 0 | 0 | _aplant pathogens |
| 653 | 0 | 0 | _afertilizers |
| 653 | 0 | 0 | _ahistory |
| 653 | 0 | 0 | _afruits |
| 653 | 0 | 0 | _asystematics |
| 653 | 0 | 0 | _apathogens |
| 700 | 1 |
_aRetamales, J. B. _4edt |
|
| 700 | 1 |
_aHancock, J. F. _4edt |
|
| 776 | 0 | 8 |
_iPrinted edition: _z9781780647265 |
| 830 | 0 | _aCrop Production Science in Horticulture | |
| 856 | 4 | 0 | _uhttps://www.cabidigitallibrary.org/action/showBook?doi=10.1079%2F9781780647265.0000 |
| 942 | _cEB | ||
| 999 |
_c315489 _d315489 |
||