| 000 | 03373nam a22007694u 4500 | ||
|---|---|---|---|
| 001 | 10.1079/9781789240764.0000 | ||
| 003 | CABI | ||
| 005 | 20231004110319.0 | ||
| 007 | cr nn 008mam|a | ||
| 008 | 201127t2021||||xxu fs| |0|| 0|eng|| | ||
| 020 |
_a9781789240771 _qelectronic |
||
| 024 | 7 |
_a10.1079/9781789240764.0000 _2doi |
|
| 041 | _aeng | ||
| 245 | 0 | 4 |
_aThe pomegranate: botany, production and uses _h[electronic resource] _cEdited by Ali Sarkhosh, Alimohammad M. Yavari, Zabihollah Zamani. |
| 250 | _a1 | ||
| 260 |
_aWallingford UK _bCAB International _c2021 |
||
| 264 | 1 |
_aWallingford UK _bCAB International _c2021 |
|
| 300 | _a557pp.; | ||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 347 |
_atext file _2rdaft |
||
| 347 | _bPDF | ||
| 490 | 1 | _aBotany, Production and Uses | |
| 520 | _aThe pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with the ancient civilizations of the Middle East. This is the first comprehensive book covering the botany, production, processing, health and industrial uses of the pomegranate. The cultivation of this fruit for fresh consumption, juice production and medicinal purposes has expanded more than tenfold over the past 20 years.Presenting a review of pomegranate growing, from a scientific and horticultural perspective, this book provides information on how to increase yields and improve short- and medium-term grower profitability and sustainability. It covers:practices to mitigate pests, diseases and abiotic stresses; yield-based nutrition management; cultural practices for cultivars with horticultural traits such as earliness, high yield, improved taste, soft seeds, disease resistance, and low splitting and sunscald rates;increasing crop diversity to aid crop security; and composition, food uses and medicinal uses.This book is essential literature for researchers in horticulture, for growers and for those involved in the pomegranate industry. | ||
| 653 | 0 | 0 | _amedicinal properties |
| 653 | 0 | 0 | _afertilizers |
| 653 | 0 | 0 | _amedicinal herbs |
| 653 | 0 | 0 | _atastes |
| 653 | 0 | 0 | _aplant pests |
| 653 | 0 | 0 | _acrop production |
| 653 | 0 | 0 | _aplants |
| 653 | 0 | 0 | _acrop yield |
| 653 | 0 | 0 | _aMyrtales |
| 653 | 0 | 0 | _afertilisers |
| 653 | 0 | 0 | _aSpermatophyta |
| 653 | 0 | 0 | _amedicinal plants |
| 653 | 0 | 0 | _aplant diseases |
| 653 | 0 | 0 | _adrug plants |
| 653 | 0 | 0 | _aseeds |
| 653 | 0 | 0 | _aearliness |
| 653 | 0 | 0 | _asustainability |
| 653 | 0 | 0 | _apomegranates |
| 653 | 0 | 0 | _aPunica granatum |
| 653 | 0 | 0 | _aLythraceae |
| 653 | 0 | 0 | _apests |
| 653 | 0 | 0 | _aangiosperms |
| 653 | 0 | 0 | _aofficinal plants |
| 653 | 0 | 0 | _aplant disease control |
| 653 | 0 | 0 | _aorganoleptic properties |
| 653 | 0 | 0 | _aorganoleptic traits |
| 653 | 0 | 0 | _apest control |
| 653 | 0 | 0 | _aprofitability |
| 653 | 0 | 0 | _aeukaryotes |
| 653 | 0 | 0 | _acultivars |
| 653 | 0 | 0 | _acrop quality |
| 653 | 0 | 0 | _aeudicots |
| 653 | 0 | 0 | _acultivated varieties |
| 653 | 0 | 0 | _aPunica |
| 700 | 1 |
_aSarkhosh, Ali _4edt |
|
| 700 | 1 |
_aYavari, Alimohammad M. _4edt |
|
| 700 | 1 |
_aZamani, Zabihollah _4edt |
|
| 776 | 0 | 8 |
_iPrinted edition: _z9781789240764 |
| 830 | 0 | _aBotany, Production and Uses | |
| 856 | 4 | 0 | _uhttps://www.cabidigitallibrary.org/action/showBook?doi=10.1079%2F9781789240764.0000 |
| 942 | _cEB | ||
| 999 |
_c315255 _d315255 |
||