000 | 08055nam a2201213 i 4500 | ||
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001 | 20113359078 | ||
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005 | 20201203121101.0 | ||
006 | m o d | ||
007 | cr zn||||uuuuu | ||
008 | 130822t20112011enkabd ob 001 0 eng d | ||
020 | _z9781845936808 | ||
040 |
_aCtWfDGI _beng _erda _cCtWfDGI |
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050 | 1 | 4 |
_aS600.7.C54 _bC75 2011eb |
082 | 0 | 4 |
_a632/.1 _223 |
245 | 0 | 0 |
_aCrop stress management and global climate change / _cedited by José Luis Araus, International Maize and Wheat Improvement Center (CIMMYT), Mexico and Gustavo Ariel Slafer, University of Lleida, Spain. |
264 | 1 |
_aWallingford, Oxfordshire, UK : _bCABI, _c2011. |
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264 | 4 | _c©2011 | |
300 |
_a1 online resource (x, 210 pages) : _billustrations, maps, charts. |
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_atext _btxt _2rdacontent |
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_acomputer _bc _2rdamedia |
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_aonline resource _bcr _2rdacarrier |
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520 | 3 | _aThe second in a three-part series on climatic change, this book addresses the challenges of the foreseen climate change for agriculture from a multidisciplinary point of view. The initial chapter discusses the global changes that gave rise to the beginning of agriculture. The rest of the book is subdivided in two major parts: first, towards an understanding of the present and future challenges imposed by climate change on several different agricultural systems, and, secondly, to reviewing research avenues to cope with the environmental conditions expected in the near future from climate change. Chapter 2 discusses the predictions for dryland systems of the Mediterranean basin, while chapter 3 analyses the situation in the highly productive agricultural systems of irrigated rice in southern Asia, where in the absence of water stress the increase in atmospheric concentration of carbon dioxide may represent a positive factor for species with a C3 metabolism, provided that high temperatures are prevented and soil fertility is maintained. Chapter 4 covers the Pampean (Argentina) agriculture, another of the World food baskets, also challenged by increases in temperature and changes in levels and patterns of precipitation. Chapter 5 addresses the challenges expected in the already highly technological and added-value horticultural systems, where the possibilities for controlling the environment, particularly temperature and efficiency in the use of water, must be further improved. Chapter 6 provides a detailed discussion on physiological plant responses to an increase in carbon dioxide and to the interaction of this factor with the occurrence of abiotic stresses, such as drought. Chapter 7 illustrates the practical experience in crop breeding of the Australian CSIRO, one of the institutions most credited worldwide concerning breeding for drought adaptation. Molecular techniques, field breeding and adequate phenotyping are discussed in chapter 8 as tools for the production of crops better suited to global change challenges. The role of information technologies in crop management and improvement amidst global change is discussed in chapter 9. Chapter 10 highlights the need for a global effort, from science to policy, to cover the challenges involved in improving agriculture in a changing environment, particularly in the developing world where political structures are weak but social networks may be of assistance. The books in this series are aimed at researchers, upper-level students and policy makers, providing international coverage of topics related to climate change, including both a synthesis of facts and discussions of future research perspectives and possible solutions. | |
490 | 1 |
_aCABI climate change series ; _v2 |
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504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aGlobal change and the origins of agriculture / J.P. Ferrio, J. Voltas and J.L. Araus -- Climate change in drylands : from assessment methods to adaptation strategies / E. De Pauw and W. Göbel -- Agronomic avenues to maximize the benefits of rising atmospheric carbon dioxide concentration in the Asian irrigated rice systems / L. Yang and S. Peng -- Recent changes in Pampean agriculture : possible new avenues in coping with global change challenges / E.H. Satorre -- Global change challenges for horticultural systems / C. Ramos, D.S. Intrigliolo and R.B. Thompson -- The impact of high CO2 on plant abiotic stress tolerance / M.S. Lopes and C.H. Foyer -- Breeding to improve grain yield in water-limited environments : the CSIRO experience with wheat / R.A. Richards, G.J. Rebetzke, A.G. (Tony) Condon and M. Watt -- Molecular breeding for a changing climate : bridging ecophysiology and molecular biology / R. Tuberosa, M. Maccaferri, C. Colalongo and S. Salvi -- Crop management to cope with global change : a systems perspective aided by information technologies / G.S. McMaster and J.C. Ascough II -- The way ahead : from science to policy : coordinating efforts in a global world / R. Ortiz. | |
506 | _aAccess limited to subscribing institution. | ||
530 | _aAlso available in print format. | ||
588 | _aTitle from PDF title page (viewed August 7, 2013). | ||
650 | 0 | _aCrops and climate. | |
650 | 0 | _aClimatic changes. | |
650 | 4 | _aInformation and Documentation. | |
650 | 4 | _aHorticultural Crops, (New March 2000) | |
650 | 4 | _aField Crops, (New March 2000) | |
650 | 4 | _aPlant Breeding and Genetics. | |
650 | 4 | _aPlant Physiology and Biochemistry. | |
650 | 4 | _aPlant Water Relations. | |
650 | 4 | _aPlant Production. | |
650 | 4 | _aPlant Cropping Systems. | |
650 | 4 | _aEnvironmental Tolerance of Plants. | |
650 | 4 | _aSoil Chemistry and Mineralogy. | |
650 | 4 | _aSoil Physics. | |
650 | 4 | _aSoil Fertility. | |
650 | 4 | _aMeteorology and Climate. | |
650 | 4 | _aNatural Disasters. | |
650 | 4 | _aMolecular Biology and Molecular Genetics, (Discontinued March 2000, Reinstated and Revised June 2002) | |
650 | 7 |
_aOryza. _2cabt |
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650 | 7 |
_aOryza sativa. _2cabt |
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650 | 7 |
_aAdaptability. _2cabt |
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650 | 7 |
_aAdaptation. _2cabt |
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650 | 7 |
_aAgriculture. _2cabt |
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650 | 7 |
_aAir temperature. _2cabt |
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650 | 7 |
_aArid zones. _2cabt |
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650 | 7 |
_aCarbon dioxide. _2cabt |
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650 | 7 |
_aClimatic change. _2cabt |
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650 | 7 |
_aCrop management. _2cabt |
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650 | 7 |
_aCrops. _2cabt |
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650 | 7 |
_aDrought. _2cabt |
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650 | 7 |
_aDrought resistance. _2cabt |
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650 | 7 |
_aFarming systems. _2cabt |
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650 | 7 |
_aGenetic improvement. _2cabt |
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650 | 7 |
_aGenetic markers. _2cabt |
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650 | 7 |
_aGlobal warming. _2cabt |
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650 | 7 |
_aHeat resistance. _2cabt |
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650 | 7 |
_aHeat stress. _2cabt |
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650 | 7 |
_aHeat tolerance. _2cabt |
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650 | 7 |
_aHorticultural crops. _2cabt |
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650 | 7 |
_aHorticulture. _2cabt |
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650 | 7 |
_aInformation technology. _2cabt |
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650 | 7 |
_aMediterranean climate. _2cabt |
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650 | 7 |
_aPhenotypes. _2cabt |
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650 | 7 |
_aPlant water relations. _2cabt |
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650 | 7 |
_aPrecipitation. _2cabt |
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650 | 7 |
_aPrediction. _2cabt |
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650 | 7 |
_aRice. _2cabt |
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650 | 7 |
_aSoil fertility. _2cabt |
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650 | 7 |
_aSoil temperature. _2cabt |
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650 | 7 |
_aStress. _2cabt |
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650 | 7 |
_aStress response. _2cabt |
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650 | 7 |
_aWater stress. _2cabt |
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650 | 7 |
_aWater use efficiency. _2cabt |
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655 | 0 | _aElectronic books. | |
690 | _aCC300 | ||
690 | _aFF003 | ||
690 | _aFF005 | ||
690 | _aFF020 | ||
690 | _aFF060 | ||
690 | _aFF062 | ||
690 | _aFF100 | ||
690 | _aFF150 | ||
690 | _aFF900 | ||
690 | _aJJ200 | ||
690 | _aJJ300 | ||
690 | _aJJ600 | ||
690 | _aPP500 | ||
690 | _aPP800 | ||
690 | _aZZ360 | ||
700 | 1 |
_aAraus, José Luis, _eeditor of compilation. |
|
700 | 1 |
_aSlafer, Gustavo A., _d1960- _eeditor of compilation. |
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710 | 2 |
_aC.A.B. International, _eissuing body. |
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776 | 0 | 8 |
_iPrint version: _tCrop stress management and global climate change. _dWallingford, Oxfordshire, UK ; Cambridge, MA : CABI, c2011. _z9781845936808 _w(DLC)2011026514 |
830 | 0 |
_aCABI climate change series ; _v2. |
|
856 | 4 | 0 |
_uhttps://dx.doi.org/10.1079/9781845936808.0000 _zClick here to access resource |
942 | _cEB | ||
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_c313302 _d313302 |