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001 | 20103355606 | ||
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005 | 20201203121043.0 | ||
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008 | 130811t20102010enkad ob 001 0 eng d | ||
020 | _z9781845936747 (alk. paper) | ||
020 | _z1845936744 (alk. paper) | ||
040 |
_aCtWfDGI _beng _erda _cCtWfDGI |
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050 | 1 | 4 |
_aSF98.E58 _bE59 2010eb |
082 | 0 | 4 |
_a636.08/52 _223 |
245 | 0 | 0 |
_aEnzymes in farm animal nutrition / _cedited by Michael R. Bedford, AB Vista Feed Ingredients, Woodstock Court, Marlborough, Wiltshire SN8 4AN, UK and Gary G. Partridge, Danisco Animal Nutrition, PO Box 777, Marlborough, Wiltshire SN8 1XN, UK. |
250 | _a2nd edition. | ||
264 | 1 |
_aWallingford, Oxfordshire, UK : _bCABI, _c2010. |
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264 | 4 | _c©2010 | |
300 |
_a1 online resource (x, 319 pages) : _billustrations, charts |
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336 |
_atext _btxt _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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520 | 3 | _aThe book is a compilation of different articles that focuses on the application of different enzymes on the livestock nutrition to improve feed formulation, production cost, feed efficiency and animal performance. Topics discussed are introduction on the current market and expected developments in enzyme industry; xylanases and cellulases as feed additives; mannanase, ?-galactosidase and pectinase enzymes; starch- and protein-degrading enzymes: biochemistry, enzymology and characteristics relevant to animal feed use; phytases: biochemistry, enzymology and characteristics relevant to animal feed use; effect of digestive tract conditions, feed processing and ingredients on response to non-starch polysaccharide enzymes; phytate and phytase enzymes; developments in enzyme usage in ruminants; other enzyme applications relevant to the animal feed industry; thermostability of feed enzymes and their practical application in the feed mill; analysis of enzymes, principles and problems: developments in enzyme analysis; holo analysis of the efficacy of exogenous enzyme performance in farm animal nutrition; and the future of feed enzymes as a bright hope or regulatory minefield. This book is intended for animal nutritionists, veterinarians, feed manufacturers, animal scientist, livestock farmers and students of related sciences. | |
500 | _aFirst ed. published 2001. | ||
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aIntroduction : current market and expected developments / A. Barletta -- Xylanases and cellulases as feed additives / M. Paloheimo, J. Piironen and J. Vehmaanperä -- Mannanase, alpha-galactosidase and pectinase / M.E. Jackson -- Starch- and protein-degrading enzymes : biochemistry, enzymology and characteristics relevant to animal feed use / M.F. Isaksen, A.J. Cowieson and K.M. Kragh -- Phytases : biochemistry, enzymology and characteristics relevant to animal feed use / R. Greiner and U. Konietzny -- Effect of digestive tract conditions, feed processing and ingredients on response to NSP enzymes / B. Svihus -- Phytate and phytase / P.H. Selle, V. Ravindran, A.J. Cowieson and M.R. Bedford -- Developments in enzyme usage in ruminants / K.A. Beauchemin and L. Holtshausen -- Other enzyme applications relevant to the animal feed industry / A. Péron and G.G. Partridge -- Thermostability of feed enzymes and their practical application in the feed mill / C. Gilbert and G. Cooney -- Analysis of enzymes, principles and problems : developments in enzyme analysis / N. Sheehan -- Holo-analysis of the efficacy of exogenous enzyme performance in farm animal nutrition / G.D. Rosen -- Feed enzymes, the future : bright hope or regulatory minefield? / M.R. Bedford and G.G. Partridge. | |
506 | _aAccess limited to subscribing institution. | ||
530 | _aAlso available in print format. | ||
588 | _aTitle from PDF title page (viewed August 11, 2013). | ||
650 | 0 | _aEnzymes in animal nutrition. | |
650 | 0 |
_aFeeds _xEnzyme content. |
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650 | 0 | _aAnimal feeding. | |
650 | 4 | _aAgricultural Economics. | |
650 | 4 | _aAnimal Nutrition (Physiology) | |
650 | 4 | _aAnimal Nutrition (Production Responses) | |
650 | 4 | _aForage and Feed Processing. | |
650 | 4 | _aFeed Additives. | |
650 | 4 | _aFeed Composition and Quality. | |
650 | 7 |
_aAlpha-galactosidase. _2cabt |
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650 | 7 |
_aAnimal nutrition. _2cabt |
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650 | 7 |
_aBiochemistry. _2cabt |
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650 | 7 |
_aCellulase. _2cabt |
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650 | 7 |
_aDigestive tract. _2cabt |
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650 | 7 |
_aEconomics. _2cabt |
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650 | 7 |
_aEnzyme activity. _2cabt |
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650 | 7 |
_aEnzymes. _2cabt |
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650 | 7 |
_aEnzymology. _2cabt |
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650 | 7 |
_aFeed additives. _2cabt |
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650 | 7 |
_aFeed conversion efficiency. _2cabt |
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650 | 7 |
_aFeed formulation. _2cabt |
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650 | 7 |
_aFeeds. _2cabt |
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650 | 7 |
_aHeat stability. _2cabt |
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650 | 7 |
_aLivestock. _2cabt |
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650 | 7 |
_aPerformance traits. _2cabt |
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650 | 7 |
_aPhytase. _2cabt |
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650 | 7 |
_aPhytates. _2cabt |
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650 | 7 |
_aPolygalacturonase. _2cabt |
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650 | 7 |
_aProcessing. _2cabt |
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650 | 7 |
_aProduction costs. _2cabt |
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650 | 7 |
_aProtein digestibility. _2cabt |
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650 | 7 |
_aProtein digestion. _2cabt |
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650 | 7 |
_aStarch digestion. _2cabt |
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655 | 0 | _aElectronic books. | |
690 | _aEE110 | ||
690 | _aLL510 | ||
690 | _aLL520 | ||
690 | _aRR100 | ||
690 | _aRR130 | ||
690 | _aRR300 | ||
700 | 1 |
_aBedford, Michael R. _q(Michael Richard), _d1960- _eeditor of compilation. |
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700 | 1 |
_aPartridge, Gary G., _d1953- _eeditor of compilation. |
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710 | 2 |
_aC.A.B. International, _eissuing body. |
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776 | 0 | 8 |
_iPrint version: _tEnzymes in farm animal nutrition. _dWallingford, Oxfordshire, UK ; Cambridge, MA : CABI Pub., c2010. _z9781845936747 _w(DLC)2010022591 |
856 | 4 | 0 |
_uhttps://dx.doi.org/10.1079/9781845936747.0000 _zClick here to access resource |
942 | _cEB | ||
999 |
_c313262 _d313262 |