000 | 03395nam a2200637 i 4500 | ||
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001 | 20203474169 | ||
003 | CtWfDGI | ||
005 | 20201201155019.0 | ||
006 | m o d | ||
007 | cr zn||||uuuuu | ||
008 | 201109t20202020enkad obf 001 0 eng d | ||
010 | _a 2020018093 | ||
020 |
_a9781789247183 _q(ePub) |
||
020 |
_a9781789247190 _q(ePDF) |
||
020 |
_z9781789247176 _q(paperback) |
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043 | _amm----- | ||
050 | 1 | 4 |
_aSB360 _b.M425 2020eb |
082 | 0 | 4 |
_a634/.046 _223 |
040 |
_aCtWfDGI _beng _erda _cCtWfDGI |
||
245 | 0 | 0 |
_aManual on postharvest handling of Mediterranean tree fruits and nuts / _cedited by Carlos H. Crisosto and Gayle M. Crisosto. |
264 | 1 |
_aWallingford, Oxfordshire, UK : _bCABI, _c[2020] |
|
264 | 4 | _c�2020 | |
300 |
_a1 online resource (xx, 234 pages) : _billustrations, charts |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_acomputer _bc _2rdamedia |
||
338 |
_aonline resource _bcr _2rdacarrier |
||
504 | _aIncludes bibliographical references and index. | ||
520 | 3 | _aThis book provides valuable, up-to-date information on postharvest handling of seven fruit and nut crops: almond, fig, peach, persimmon, pistachio, pomegranate and table grape. These crops are of particular importance in the Mediterranean region and also to those countries that export and import these crops, in which intensive economic resources are dedicated to researching and solving their postharvest problems. | |
505 | 0 | _aAlmond / Carlos H. Crisosto, Sebastian Saa Silva, and Joseph H. Connell -- Fresh fig / Carlos H. Crisosto, Margarita L�opez Corrales, Giancarlo Colelli, and Manuel Joaqu�in Serradilla -- Peach and nectarine / Carlos H. Crisosto, Gemma Echeverria, and George A. Manganaris -- Persimmon / Alejandra Salvador, Cristina Besada, and Carlos H. Crisosto -- Pistachio / Carlos H. Crisosto and Louise Ferguson -- Pomegranate / Daniel Valero Garrido and Carlos H. Crisosto -- Table grape / Carlos H. Crisosto, Reinaldo Campos-Vargas, and Amnon Lichter. | |
588 | _aTitle from PDF title page (viewed November 9, 2020). | ||
506 | _aAccess limited to subscribing institution. | ||
530 | _aAlso available in print format. | ||
650 | 0 |
_aFruit _xHandling _zMediterranean Region _vHandbooks, manuals, etc. |
|
650 | 0 |
_aNuts _xHandling _zMediterranean Region _vHandbooks, manuals, etc. |
|
650 | 0 |
_aFruit _xPostharvest technology _zMediterranean Region _vHandbooks, manuals, etc. |
|
650 | 0 |
_aNuts _xPostharvest technology _zMediterranean Region _vHandbooks, manuals, etc. |
|
650 | 7 |
_aAlmonds. _2cabt |
|
650 | 7 |
_aFruits. _2cabt |
|
650 | 7 |
_aHandbooks. _2cabt |
|
650 | 7 |
_aPostharvest treatment. _2cabt |
|
650 | 7 |
_aHandling. _2cabt |
|
650 | 7 |
_aTree fruits. _2cabt |
|
650 | 7 |
_aNut crops. _2cabt |
|
650 | 7 |
_aFigs. _2cabt |
|
650 | 7 |
_aPeaches. _2cabt |
|
650 | 7 |
_aPersimmons. _2cabt |
|
650 | 7 |
_aPistachios. _2cabt |
|
650 | 7 |
_aPomegranates. _2cabt |
|
650 | 7 |
_aGrapes. _2cabt |
|
650 | 7 |
_aFruit crops. _2cabt |
|
700 | 1 |
_aCrisosto, Carlos H., _eeditor. |
|
700 | 1 |
_aCrisosto, Gayle M., _eeditor. |
|
710 | 2 |
_aC.A.B. International, _eissuing body. |
|
776 | 0 | 8 |
_iPrint version: _tManual on postharvest handling of Mediterranean tree fruits and nuts. _dOxfordshire ; Boston, MA : CABI, [2020] _z9781789247176 _w(DLC)20203474169 |
856 | 4 | 0 |
_uhttps://dx.doi.org/10.1079/9781789247176.0000 _zClick here to access resource |
942 | _cEB | ||
999 |
_c312461 _d312461 |