000 | 00384 a2200145 4500 | ||
---|---|---|---|
080 |
_a576.8:577.15:062 _bJ82M |
||
245 | 1 |
_aMicroorganisms and fermentation _cby Alfred Jorgensen |
|
260 |
_aLondon _c1948 |
||
650 | _aMicroorganisms | ||
650 | _aFermentation | ||
500 | _aRewritten by Albert Hansen | ||
100 | 1 | _aJorgensen, Alfred | |
300 | _a550 p. & 37 pls. | ||
901 | _a25150 | ||
999 |
_c31225 _d31225 |