| 000 | 00425nam a22001577a 4500 | ||
|---|---|---|---|
| 999 |
_c312066 _d312066 |
||
| 003 | IARI | ||
| 020 | _a9781138581029 | ||
| 080 |
_a576.8:66.098 _bF385 |
||
| 245 |
_aFermentation Microbiology and Biotechnology _cedited by E. M. T. El-Mansi ...[et. al.] |
||
| 250 | _a4th ed. | ||
| 260 |
_aBoca Raton, London _bCRC Press _c2019 |
||
| 300 | _a419p. | ||
| 700 | _aEl-Mansi, E.M.T. ed. | ||
| 901 | _a291557 | ||
| 942 |
_2udc _cB _02 |
||