| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c311325 _d311325 |
||
| 003 | IARI | ||
| 020 | _a9788193404669 | ||
| 080 |
_a664 _bS29F |
||
| 100 | _aSakhale, B. K. | ||
| 245 |
_aFood Science & Technology: Convetional/ Objective Textbook for Competitive Exams _cby Sakhale, B. K. and N. A. Giri |
||
| 260 |
_aNew Delhi _bBrillion Publishing _c2018 |
||
| 300 | _a233p. | ||
| 700 | _aGiri, N. A. | ||
| 901 | _a292053 | ||
| 942 |
_2udc _cB |
||