000 | 00358nam a22001337a 4500 | ||
---|---|---|---|
003 | IARI | ||
020 | _a9781498729949 | ||
080 |
_a634/635:62 _bF892 |
||
245 |
_aFresh-cut fruits and vegetables: _bTechnology, physiology and safety _cedited by Sunil Pareek |
||
260 |
_aBoca Raton _bCRC Press _c2017 |
||
300 | _a593p. | ||
901 | _a289157 | ||
942 |
_2udc _cB |
||
999 |
_c303560 _d303560 |