000 | 01010cam a22003614a 4500 | ||
---|---|---|---|
003 | IARI | ||
010 | _a 2007049891 | ||
020 | _a9781498787437 | ||
080 |
_a613.2:612.39 _bM567 |
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245 | 0 | 0 |
_aMethods of analysis for functional foods and nutraceuticals / _cedited by W. Jeffrey Hurst. |
250 | _a2nd ed. | ||
260 |
_aBoca Raton : _bCRC Press, _c©2008. |
||
300 | _axiv, 532 pages : | ||
490 | 1 | _aFunctional foods and nutraceuticals series | |
500 | _aReprint 2016 | ||
650 | 0 | _aFunctional foods | |
650 | 1 | 2 | _aFood, Fortified |
650 | 2 | 2 | _aDietary Supplements |
650 | 2 | 2 | _aVitamins |
650 | 2 | 2 | _aPlant Extracts |
650 | 4 | _aFood, Fortified | |
650 | 4 | _aDietary supplements | |
650 | 4 | _aPlant extracts | |
650 | 4 | _aVitamins | |
650 | 7 | _aFunctional foods | |
650 | 0 | 7 | _aAufsatzsammlung. |
650 | 0 | 7 | _aFunctional Food. |
650 | 0 | 7 | _aLebensmittelanalyse. |
650 | 0 | 7 | _aNahrungsergänzungsmittel. |
700 | 1 | _aHurst, W. Jeffrey | |
901 | _a288805 | ||
942 |
_2udc _cB |
||
999 |
_c299059 _d299059 |