000 | 00527nam a22001817a 4500 | ||
---|---|---|---|
003 | IARI | ||
020 | _a9781118654040 | ||
080 |
_a634/635:631.563/.565 _bT371F |
||
100 | _aThompson, A.K. | ||
245 |
_aFruit and vegetables Harvesting, handling and storage _b2 vols. _cA.K. Thompson |
||
250 | _a3rd ed. | ||
260 |
_aChichester _bWiley Blackwell _c2015 |
||
300 | _a981 p. | ||
500 | _aVol. 1: Introduction and fruit ; vol. 2: Vegetables, mushrooms, herbs | ||
901 | _a288678 | ||
901 | _a288679 | ||
942 |
_2udc _cB |
||
999 |
_c234228 _d234228 |