| 000 | 00394nam a22001457a 4500 | ||
|---|---|---|---|
| 003 | IARI | ||
| 020 | _a9780124058781 | ||
| 080 |
_a576.116:614.31 _bG 197 |
||
| 100 | _aTutelyan, V.A, Ed. | ||
| 245 |
_aGenetically Modified Food Sources _bSafety Assessment and Control _cV.A.Tutelyan |
||
| 260 |
_aUSA _bAcademic Press (Elsevier) _c2013 |
||
| 300 | _a333 p. | ||
| 901 | _a288409 | ||
| 942 |
_2udc _cB |
||
| 999 |
_c194278 _d194278 |
||