000 00416nam a2200157Ia 4500
008 130225s9999 xx 000 0 und d
020 _a978143984904071
080 _a663/664(02)
_bH19
100 _aHui, Y. H. ed.
245 _aHandbook of plant-based fermented food and beverage technology
250 _a2nd
260 _aBoca Raton
_bCRC Press
_c2012
300 _a801p.
901 _a288099
942 _cRF
_2udc
999 _c18686
_d18686