000 | 00416nam a2200157Ia 4500 | ||
---|---|---|---|
008 | 130225s9999 xx 000 0 und d | ||
020 | _a978143984904071 | ||
080 |
_a663/664(02) _bH19 |
||
100 | _aHui, Y. H. ed. | ||
245 | _aHandbook of plant-based fermented food and beverage technology | ||
250 | _a2nd | ||
260 |
_aBoca Raton _bCRC Press _c2012 |
||
300 | _a801p. | ||
901 | _a288099 | ||
942 |
_cRF _2udc |
||
999 |
_c18686 _d18686 |