| 000 | 00389nam a22001217a 4500 | ||
|---|---|---|---|
| 003 | IARI | ||
| 100 | _aKumar, Gaurav | ||
| 245 | _aElucidation of role of Phytochemical antioxidants in the improvement of flavour quality of Soybean and its products. | ||
| 300 | _a27p. | ||
| 502 |
_bM.Sc. _cIARI, Division of Biochemistry, New Delhi. _d2011 _gSantha, I.M |
||
| 901 | _aT-8476 | ||
| 942 |
_2udc _cT |
||
| 999 |
_c184328 _d184328 |
||