000 | 00450nam a2200157Ia 4500 | ||
---|---|---|---|
008 | 130225s9999 xx 000 0 und d | ||
020 | _a0444502033 ( | ||
080 |
_a664:576.8 _bM583 |
||
100 | _aLightfoot, N. F., ed | ||
245 | _aMicrobiological analysis of food and water : guidelines for quality assurance | ||
250 | _aPbk. ed. | ||
260 |
_aAmsterdam _bElsevier _c1999 |
||
300 | _axviii, 266 p. : ill | ||
901 | _a287656 | ||
942 |
_cB _2udc |
||
999 |
_c17892 _d17892 |