000 | 00513 am a2200169 a 4500 | ||
---|---|---|---|
245 | 1 | _aStudy on the effect of processing on nutrient and non nutrient composition of lathyrus sativus | |
300 | _a67p+14Tab. | ||
650 | _aNutrient | ||
650 | _aLathyrus sativus | ||
650 | _aFoods | ||
650 | _aNutrition | ||
502 |
_cCCS Haryana Agricultureal University, Hisar _bM.Sc. (Foods and Nutrition) _d1994 |
||
502 | _gKhokhar, Santosh | ||
100 | 1 |
_aSrivastava, Shiwani _d |
|
942 |
_2udc _cT |
||
901 | _aRF9952 | ||
999 |
_c150842 _d150842 |