000 00541 am a2200181 a 4500
245 1 _aEffect of gibberllic acid,indole acetic acid and naphthalene acetic on pea (Pisum sativum l) and barley (hordeaum vulgare l)
300 _a81p+10 Plates+16 Fig+23 Tables
650 _aHordeum vulgare
650 _aPisum sativum
650 _aDiterpenoids
650 _aIaa
650 _aNaa
502 _cAgra University
_bB.Sc (Agriculture)
_d1958-59
502 _gSexena,S.S
100 1 _aPrakash,Prem
_d
942 _2udc
_cT
901 _aRF2548
999 _c149126
_d149126