000 | 00440 am a2200157 a 4500 | ||
---|---|---|---|
245 | 1 | _aStudies on the role of some oxidative enzymes in processing of vegetables | |
300 | _a50p. | ||
650 | _aVegetables | ||
650 | _aProcessing | ||
650 | _aEnzymes | ||
502 |
_cPunjab Agricultural University, Ludhiana _bM. Sc. (Food Technology _d1972 |
||
502 | _gManjrekar, S.P. | ||
100 | 1 |
_aSingh, B. _d |
|
942 |
_2udc _cT |
||
901 | _aRF5145 | ||
999 |
_c148514 _d148514 |