| 000 | 00707 a2200205 4500 | ||
|---|---|---|---|
| 100 | 1 | _aRao, M.M. | |
| 502 | _gPandey, R.M. | ||
| 245 | 1 | _aStudies on the physiological and biochemical factors associated with development, ripening and senescence of Pusa seedless grapes(Vitis vinifera L.). | |
| 300 | _a154p. | ||
| 650 | _aVitis venifera | ||
| 650 | _aSeedless varieties | ||
| 650 | _aRipening | ||
| 650 | _aAmino acids | ||
| 650 | _aOrganic acid | ||
| 650 | _aProteins | ||
| 502 |
_cIARI, Division of Fruits and Horticultural Technology, New Delhi _bPh.D. _d1973 |
||
| 502 |
_cino acids _aOrganic acid _aProteins _aIARI, Division of Fruits and Horticultur |
||
| 942 |
_2udc _cT |
||
| 901 | _aT2615 | ||
| 999 |
_c140232 _d140232 |
||