000 | 00793 a2200301 4500 | ||
---|---|---|---|
100 | 1 | _aMeena, M.R. | |
502 | _gSeth, V. | ||
245 | 1 | _aStudy of antimicrobial activity of various spices and their oils. | |
300 | _a89p. | ||
650 | _aSpecies | ||
650 | _aOils | ||
650 | _aHorticulture | ||
650 | _aSpecies | ||
650 | _aFlowers | ||
650 | _aFruits | ||
650 | _aYeasts | ||
650 | _aMicroorganisms | ||
650 | _aBacteria | ||
650 | _aTemperature | ||
650 | _aHydrogen | ||
650 | _aIons | ||
650 | _aSpoilage | ||
502 |
_cIARI, Division of Fruits and Horticultural Technology, New Delhi _bM.Sc. _d1992 |
||
650 | _aTempera | ||
502 |
_cure _aHydrogen _aIons _aSpoilage _aIARI, Division of Fruits and Horticultural |
||
942 |
_2udc _cT |
||
901 | _aT5489 | ||
999 |
_c139659 _d139659 |