000 | 00525 a2200193 4500 | ||
---|---|---|---|
245 | 1 | _aStudies on the chemical composition and nutritional value of some improved wheats.. | |
300 | _a87p. | ||
650 | _aWheat | ||
650 | _aNutritive value | ||
650 | _aChemical composition | ||
650 | _aHigh yielding varieties | ||
650 | _aProtein | ||
650 | _aYield | ||
502 |
_cIARI, Division of Biochemistry, New Delhi _bM.Sc. _d1970 |
||
502 | _gLal, B.M. | ||
100 | 1 | _aYadav, S.P. | |
942 |
_2udc _cT |
||
901 | _aT2007 | ||
999 |
_c138744 _d138744 |