| 000 | 00746 a2200289 4500 | ||
|---|---|---|---|
| 245 | 1 | _aEffect of dietary protein ( Wheat and soybean chapati ) on serum cholesterol level and bioavailability of iron in rats. | |
| 300 | _a139p. | ||
| 650 | _aRats | ||
| 650 | _aWheats | ||
| 650 | _aSoybeans | ||
| 650 | _aProteins | ||
| 650 | _aCholesterol | ||
| 650 | _aIron | ||
| 650 | _aSkim milk | ||
| 650 | _aChemical composition | ||
| 650 | _aLiver | ||
| 650 | _aHeart | ||
| 650 | _aCarbohydrates | ||
| 650 | _aDiet | ||
| 650 | _aNitrogen | ||
| 650 | _aExperimentation | ||
| 502 |
_cIARI, Division of Biochemistry, New Delhi _bPh.D. _d1986 |
||
| 502 | _gSikka, K.C. | ||
| 100 | 1 |
_aMohini, K. _d |
|
| 942 |
_2udc _cT |
||
| 901 | _aT4498 | ||
| 999 |
_c138100 _d138100 |
||