| 000 | 00372nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 130223s9999 xx 000 0 und d | ||
| 100 | _aAykroyd, W.R., Doughty, J. | ||
| 245 | _aWheat in human nutrition | ||
| 260 | _aRome | ||
| 260 | _bFAO | ||
| 260 | _c1970 | ||
| 300 | _a163 p. | ||
| 440 | _aNo. 23; FAO, Nutritional Studi | ||
| 901 | _pS17375 | ||
| 942 |
_cB _2udc |
||
| 999 |
_c136868 _d136868 |
||