| 000 | 00410nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 130223s9999 xx 000 0 und d | ||
| 100 | _aMulder, H., Walstra, P. | ||
| 245 | _aMilk fat globule emulsion science as applied to milk products and comprable food | ||
| 260 | _aEngland | ||
| 260 | _c1974 | ||
| 300 | _a1-296 p. | ||
| 440 | _aCommonwealth Bureau of Dairy S | ||
| 901 | _pS22774 | ||
| 942 |
_cB _2udc |
||
| 999 |
_c127762 _d127762 |
||