000 | 00429nam a2200169Ia 4500 | ||
---|---|---|---|
008 | 130223s9999 xx 000 0 und d | ||
080 | _a631.522 | ||
100 | _aSilano, V. | ||
245 | _aImprovement of nutritional quality of food crops: a state of the art report | ||
260 | _aRome | ||
260 | _bFAO | ||
260 | _c1981 | ||
300 | _a92 p. | ||
440 | _aNo. 34; FAO, Plant Production | ||
901 | _pS35087 | ||
942 |
_cB _2udc |
||
999 |
_c125210 _d125210 |