000 | 00384nam a2200145Ia 4500 | ||
---|---|---|---|
008 | 130223s9999 xx 000 0 und d | ||
245 | _aEvaluation of certain food additives and of the contaminants mercury lead and ca | ||
260 | _aRome | ||
260 | _bFAO | ||
260 | _c1972 | ||
300 | _a32 p. | ||
440 | _aNo. 51; FAO, Nutrition Meeting | ||
901 | _pS21597 | ||
942 |
_cB _2udc |
||
999 |
_c121712 _d121712 |