| 000 | 00407nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 130223s9999 xx 000 0 und d | ||
| 100 | _aDavis, D.R., Gould, W.A. | ||
| 245 | _aEffect of maturity, formulation and storage time and temperature on the consiste | ||
| 260 | _aWooster | ||
| 260 | _c1961 | ||
| 300 | _a58 p. | ||
| 440 | _aNo. 891; Ohio Agricultural Exp | ||
| 901 | _pS8444 | ||
| 942 |
_cB _2udc |
||
| 999 |
_c120939 _d120939 |
||