| 000 | 00351 am a2200121 a 4500 | ||
|---|---|---|---|
| 100 | 1 | _aVan Slyke, L.L., Harding, H.A., hart, E.B. | |
| 245 | 1 | _aRennet-enzyme as a factor in cheeseripening | |
| 260 |
_aGeneva _c1903 |
||
| 300 | _a68-96 p. | ||
| 942 |
_2udc _cB |
||
| 440 | _aNew York Agricultural Experiment Station. Bulletin No. 233 | ||
| 901 | _aS53520 | ||
| 999 |
_c111394 _d111394 |
||