000 | 00340 am a2200121 a 4500 | ||
---|---|---|---|
100 | 1 | _aDepartment of Agriculture | |
245 | 1 |
_aVegetables _btheir food value and preparation |
|
260 |
_aToronto _c1925 |
||
300 | _a1-13 p. | ||
942 |
_2udc _cB |
||
440 | _avegetables, Food Ontario Agricultural College. Bulletin No. 312 | ||
901 | _aS53230 | ||
999 |
_c111129 _d111129 |