| 000 | 00314 am a2200121 a 4500 | ||
|---|---|---|---|
| 100 | 1 | _aSammis, J.L. | |
| 245 | 1 | _aMoisture test in the cheese factory | |
| 260 |
_aWisconsin _c1917 |
||
| 300 | _a1-20 p. | ||
| 942 |
_2udc _cB |
||
| 440 | _aWisconsin Agricultural Extension Service. Circular No. 81 | ||
| 901 | _aS50693 | ||
| 999 |
_c107886 _d107886 |
||