000 | 00331 am a2200121 a 4500 | ||
---|---|---|---|
100 | 1 | _aHunter, J.M. | |
245 | 1 | _aHome butchering and curing of pork | |
260 |
_aNew Brunswick _c1918 |
||
300 | _a1-16 p. | ||
942 |
_2udc _cB |
||
440 | _aButchering New Jersey Agricultural Experiment Station. Circular No. 101 | ||
901 | _aS47467 | ||
999 |
_c103401 _d103401 |