000 00382 am a2200121 a 4500
100 1 _aWerkman, C.H.
245 1 _aBacteriological studies on sulfid spoilage of canned vegetables
260 _aIowa
_c1929
300 _a164-180 p.
942 _2udc
_cB
440 _aBacteriological, Canned Vegetables Iowa Agricultural Experiment Station. Research Bulletin No. 117
901 _aS58632
999 _c100999
_d100999