| 000 | 00465 am a2200133 a 4500 | ||
|---|---|---|---|
| 245 | 1 | _aRelation of the freezing procedure and the composition of the mixtures to the physical and crystalline structure of ice cream | |
| 260 |
_aColumbia _c1934 |
||
| 100 | 1 | _aM.W. Hales | |
| 300 | _a20p. | ||
| 040 | _aIARI, New Delhi | ||
| 942 |
_2udc _cB |
||
| 440 | _aMissouri Agricultural Experiment Station, Research Bulletin, No. 215 | ||
| 901 | _aS25263 | ||
| 999 |
_c100224 _d100224 |
||