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		Thiamine edited by Clark J. Gubler, et. al. by Gubler, Clark J., ed , Publication details: New York John Wiley 1976 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 577.16(063) G721T. Place hold Add to cart (remove)

		No cover image available Studies on in-vitro selected variants of tomato Lycopersicon esculentum Cv Pusa Ruby and Agrobacterium tumeraciens mediated transformation in plants by Mridula Dissertation note: Gupta, N.IARI, Division of Molecular Biology and Biotechnology, New Delhi M.Sc. 1987olerance herbicide Thiamine IARI, Division of Molecular Biology and Biote Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Physiological studies on Oryzaephilus surinamensis L. by Kolya, A.K Dissertation note: Pant, N.C.IARI, Division of Entomology, New Delhi M.Sc. 1960d Thiamine Biotin Folic acid IARI, Division Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Effect of home scale processing on the thiamine,riboflavin and niacin contest of sorghum,bajra and maize by Panth.Meena, Material type: Text Dissertation note: Andhra Pradesh Agricultural University M.Sc Agriculture 1978Chitteema.K Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Studies on thiamine and riboflavin contents of duck meat as affected by frozen storage and cooking by Singh, J, Material type: Text Dissertation note: Haryana Agricultural University, College of Animal Science, Hisar M.Sc. (Animal Productss Technology) 1987Panda, P.C. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Effect of heat treatment on thiamine vitamin B6 & Vitamins B12 contents of cow and buffalo milks by Thomas, K.C, Material type: Text Dissertation note: National Dairy Research Institute, Division of Dairy Chemistry, Karnal M.Sc. (Dairying Chemistry 1968Rao, R.V. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Effect of storage on the thiamine & niacin content of bajra, groundnuts & redgram in different agro-climatic regions of Andhra Pradesh by Asthana, Kamlesh, Material type: Text Dissertation note: Andhra Pradesh Agricultural University, Hyderabad M.Sc. 1978Reddy, Uma Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

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