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Pesticide residues in food by
- Food and Agriculture Organization of the United Nations
- ,
Publication details: Rome F.A.O. 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31:632.95.028 F 683 P.
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Toxic chemical in agriculture and food storage Report by
- Great Britain, Ministry of Agriculture, Fisheries and Food, Research Study Group
- ,
Publication details: London Her Majesty's Stationery Office 1961
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95.002.68 G 786 R.
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Review of the persistent organochlorine pesticides Report by
- Great Britain, Advisory Committee on Poisonour Substances in Agriculture and Food Storage
- ,
Publication details: London Her Majesty's Stationery Office 1964
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95.002.68 G 786 R.
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Evaluation of some pesticide residues in food by
Publication details: Rome F.A.O. 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95.028 F 686 E.
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Codex alimentarius by
- Joint FAO/WHO Standards Programme
- Codex Alimentarius Commission
- ,
Edition: 2nd edn.
Publication details: Rome FAO 1993
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3 J 668 C.
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Biomass-cash crop for the future Proceedings by
Publication details: Springfield National Technical Information Service 1978
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 620.91:574(063) C478B.
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