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Effect of intercropping, organic amendment, carbondioxide enrichment, molybdenum and phosphorus nutrition on ragi and soybean by
  • Geetha Kumari, V.L,
Material type: Text Text
Dissertation note: University of Agricultural Sciences, Bangalore Ph.D. 1989Shivashankar, K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Management of muskmelon damping off caused by Pythium aphanidermatum (Eds.) fitz. with Trichoderma spp. & organic amendments by
  • Alagu, R.M,
Material type: Text Text
Dissertation note: Annamalai University,Annamalai Nagar M.Sc. (Plant Pathology) 1991Ramabadran, R.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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