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Nutritional standards and methods of evaluation for food legume breeders by J.H. Hulse, et. al. by
  • Hulse, J.H,
Publication details: Ottawa IDRC 1977
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.3:613.2 H 881 N.

Proceedings Compiled and edited by Max Milner by
  • ,
Publication details: Rome FAO 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39:635.65 S 989 P.

Biology and breeding of food legumes / edited by Aditya Pratap and Jitendra Kumar, Crop Improvement Division, Indian Institute of Pulses Research, Kanpur, INDIA. by
  • Pratap, Aditya, 1976- [editor of compilation.]
  • Kumar, Jitendra, 1973- [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011
Availability: No items available.

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