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Fruit and vegetable juice processing technology by P.E. Nelson and D.K. Tressler by
  • Nelson, P.E., Tressler, D.K,
Edition: 3rd edn.
Publication details: Westport AVI Publishing Co. 1980
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.81 N 428 F.

Fruit juice technology by M. Gutterson by
  • Gutterson, M,
Series: No. 15 ; Food processing review
Publication details: U.S.A. Noyes Data Corporation 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.81 G 985 F.

Fruit and vegetable juice processing by J.K. Paul by
  • Paul, J.K,
Series: No. 21 ; Food technology review
Publication details: U.S.A. Noyes Data Corporation 1975
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.81 P 324 F.

Innovative technologies in beverage processing / edited by Ingrid Aguilo, Lucia Plaza. by
  • Aguiló-Aguayo, Ingrid, 1981- [editor.]
  • Plaza, Lucia, 1972- [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

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