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Facts about fowl cholera by - Dorsey, T.A., Harshfield, G.S,
Series: No. 100 ; Dakota South Agricultural Experiment Station Circul
Publication details: Brookings 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Preparation of poultry for table : De-boning a fowl by
- East of Scotland, College of Agriculture
- ,
Series: No. 26 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Nature of fowl nephritis by Series: No. 11 ; Great Britain, Agricultural Research Council Report
Publication details: London 1951
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Small roasting fowl by
- Great Britain Ministry of Agriculture and Fisheries
- ,
Series: No. 430 ; Great Britain Ministry of Agriculture, Fisheries an
Publication details: London 1955
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Flwl cholera by
- Great Britain Ministry of Agriculture and Fisheries
- ,
Series: No. 46 ; Great Britain Ministry of Agriculture, Fisheries an
Publication details: London 1955
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Social behavior of the domestic fowl by Series: No. 73 ; Kansas Agricultural Experiment Station Technical Bu
Publication details: Manhattan 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Alkaline phosphatase isoenzymes in chicken plasma by
Material type: Text
Dissertation note: University of Madras,Madras MV. sc (Agriculture) 1972Venkatayan,S
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Nutrition and feeding of organic poultry / by Robert Blair. by
- Blair, Robert, 1933- [author.]
- C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2018Copyright date: �2018
Availability: No items available.
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Poultry feathers and skin : the poultry integument in health and welfare / edited by Oluyinka A. Olukosi, University of Georgia, USA, Victor E. Olori, Aviagen Limited, UK, Ariane Helmbrecht, Evonik Nutrition and Care, GmbH, Sarah Lambton, University of Bristol, UK and Nick A. French, Aviagen Limited, UK. by
- Olukosi, Oluyinka A [editor.]
- Olori, Victor E [editor.]
- Helmbrecht, Ariane [editor.]
- Lambton, Sarah [editor.]
- French, Nick A [editor.]
- C.A.B. International [issuing body.]
Series: Poultry science symposium (Series)
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2019Copyright date: �2019
Availability: No items available.
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Poultry Feathers and Skin: The Poultry Integument in Health and Welfare [electronic resource] Edited by O. A. Olukosi, V. E. Olori, A. Helmbrecht, S. Lambton, N. A. French. by
- Poultry Feathers and Skin: The Poultry Integument in Health and Welfare, Cambridge, England, UK, 3-5 July 2017
- Olukosi, O. A [edt]
- Olori, V. E [edt]
- Helmbrecht, A [edt]
- Lambton, S [edt]
- French, N. A [edt]
Series: Poultry Science Symposium Series
Edition: 1
Material type: Text; Format:
electronic
available online
; Literary form:
Not fiction
; Audience:
Specialized;
Language: English Publisher: Wallingford UK CABI 2019
Availability: No items available.
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