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Food law handbook by H.W. Schultz by
  • Schultz, H.W,
Publication details: Connecticut AVI Pub. Co. 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 351.773(02) S 387 F.

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Food regulation : law, science, policy, and practice / Neal D. Fortin. by
  • Fortin, Neal D [author.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2017]Copyright date: ©2017
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