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The agronomy and the economy of cardamom : the queen of spices / K.P. Prabhakaran Nair. by
  • Prabhakaran Nair, K. P
Edition: 1st ed.
Material type: Text Text
Publication details: Hyderabad, India : Icfai University Press, 2008
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.82/.84:631.33 N143A.

Chemistry of spices / edited by Villupanoor A. Parthasarathy, Indian Institute of Spices Research, Calicut, Kerala, India, Bhageerathy Chempakam, Indian Institute of Spices Research, Calicut, Kerala, India and T. John Zachariah, Indian Institute of Spices Research, Calicut, Kerala, India. by
  • Chempakam, Bhageerathy [editor of compilation.]
  • Parthasarathy, V. A [editor of compilation.]
  • Zachariah, T. John [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.

Chemistry of spices [electronic resource] Edited by V. A. Parthasarathy, B. Chempakam, T. J. Zachariah. by
  • Parthasarathy, V. A [edt]
  • Chempakam, B [edt]
  • Zachariah, T. J [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2008
Availability: No items available.

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