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Luk (Allium) by A.A. Kazakova and edited by P.M. Zhukovsky by
- Zhukovsky, P.M., ed
- Kazakova, A.A,
Series: No. 10 ; Flora of cultivated plants
Publication details: Leningrad Kolos 1978
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.25/.26 K 23 L.
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Report by
Publication details: Rome IBPGR 1992
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.25/.26(063) M 472 R.
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Allium spp. edited by M. Diekmann by
- Diekmann, M., ed
- Food and Agriculture Organization of the United Nations
- ,
Series: No.18 ; FAO/IPGRI Technical guidelines for the safe movemen
Publication details: Rome FAO of the United Nations 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 575.221:635.25/.26 A55.
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Variability and correlation studies in onion (Allium cepa L.). by
Dissertation note: Bhagchandani, P.M.IARI, Division of Vegetable Crops, New Delhi M.Sc. 1971Tillering Flowering Varieties Yield IARI, Divi
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Effect of soil salinity and sodicity on growth and yield of onion by
Dissertation note: Singh, N.IARI, Division of Vegetable Crops, New Delhi Ph.D. 1993lture Germination Ascorbic acid IARI, Division of Veg
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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