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Some aspects of surface water development in arid regions by
  • Vajda, A. De,
Series: No. 21 ; Food and Agriculture Organization of the United Nat
Publication details: Rome 1952
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Legumes in agriculture by
  • Whyte, R.O,
Series: No. 21 ; Food and Agriculture Organization of the United Nat
Publication details: Rome 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Role of forestry in combating desertification : Proceedings Series: No. 21; Food and Agriculture Organization
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome ; 1989
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

State of food and agriculture 1987-88 Series: No. 21; Food and Agriculture Organization
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome ; 1988
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Toward a strategy for agricultural development Series: No. 21; Food and Agriculture Organization
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome ; 1971
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

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