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Food yields summarized by different stages of preparation by
  • Matthews, R.H., Garrison, Y.J
Series: No. 102; United States Depart
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington 1975
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Farming alternatives for potato growers on the Eastern Shore (Virginia-Maryland) by
  • Strand, Edwin G
Series: No. 102; United States Depart
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.491.

Food yields : Summarized by different stages of preparation by
  • Pecot, R.K., Watt, B.K
Series: No. 102; United States Depart
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington 1956
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 613.2.

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