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Vegetable production and marketing by Paul Work and John Carew by
  • Work, Paul, Carew, John,
Edition: 2nd edn.
Publication details: New York 1955
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635 W 926 V.

Vegetable production and marketing by Paul Work and John Carew by
  • Paul, Work, Carew, John,
Edition: 2nd edn.
Publication details: New York John Wiley & Sons Inc. 1955
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635 W 926 V.

Frontiers for science and technology in vegetable production by S.H. Wittwer by
  • Wittwer, S.H,
Series: No. 10 ; Asian Vegetable Research and Development Centre, An
Publication details: Taiwan Republic of China 1983
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635(072) W 832 F.

Vegetable crops of India by K.S. Yawalkar by
  • Yawalkar, K.S,
Publication details: Nagpur Agri-Horticultural Publishing 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635(54) Y 35 V.

Vegetable growing in Uttar Pradesh by Y.R. Mehta by
  • Mehta, Y.R,
Publication details: Lucknow Bureau of Agriculture Information 1959
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635(54.22) M 468 V.

Geteroziz v-ovoshevogstve (=Heterosis in vegetable plants) edited by D.D. Brezhveva by
  • Brezhveva, D.D., ed
  • ,
Publication details: Leningrad Kolos 1966
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635:631.522.42 B 848 G.

Forcing book by L.H. Bailey by
  • Bailey, L.H,
Edition: 5th edn.
Publication details: New York 1903
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635:631.544.5 B 155 F.

Root and stem vegetables by Alexander Dean by
  • Dean, Alexander,
Publication details: London
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.1/3 D 281 R.

Vegetables by B.L. Beck by
  • Beck, B.L,
Publication details: New York Franklin Watts Inc. 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.3/.5 B 388 V.

Preservation of fruit and vegetables by radiation Proceedings by
  • ,
Publication details: Vienna I.A.E.A. 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.83/85.039.5(063) I 61 P.

Preservation of fruit and vegetables by radiation Proceedings by
  • ,
Publication details: Vienna I.A.E.A. 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.83/85.039.5(063) I 61 P.

Recipes for the preserving of fruit, vegetables and meat by E. Wagner and translated by C. Salter by
  • Salter, C., tr
  • Wagner, E,
Publication details: 1908
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8/9 W 132 R.

Cmplete course in canning Being a through exposition of the best practical methods of hermetically sealing canned foods, preserving fruits and vegetables and the making of condiments, flavors and specialties by
  • Canning Trade, Maryland
  • ,
Edition: 7th edn.
Publication details: Maryland Canning Trade 1946
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8 C 218 C.

Commercial fruit and vegetables products A textbook for student, investigators and manufacturer by W.V. Cruess by
  • Cruess, W.V,
Edition: 3rd edn.
Publication details: New York McGraw-Hill 1948
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8 C 995 C.

Tropical fruits and vegetables An account of their storage and transport by C.W. Wardlaw by
  • Wardlaw, C.W,
Publication details: 1937
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8.037 W 266 T.

Preservation of fruits and vegetables by Lal Girdhari, et. al. by
  • Girdhari, Lal,
Publication details: New Delhi Indian Council of Agricultural Research 1959
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.83/.86 G 524 P.

Preservation of fruit and vegetables by radiation Proceedings by
  • ,
Publication details: Vienna I.A.E.A. 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.83/.86.039.5 I 61 P.

Report to the Government of India on the dehydration of vegetables and fruit by E.G.B. Gooding by
  • Gooding, E.G.B,
Publication details: Rome 1958
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.84 G 652 R.

Preservation of fruits and vegetables by Girdhari Lal, et. al. by
  • Lal, Girdhari,
Publication details: New Delhi 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.84 L 193 P.

Preservation of fruits and vegetables by Girdhari Lal, et. al. by
  • Lal, Girdhari,
Publication details: New Delhi Indian Council of Agricultural Research 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.84 L 193 P.

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