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Labels of origin for food : local development, global recognition / edited by Elizabeth Barham, Department of Agricultural Economics and Agribusiness, University of Arkansas, Fayetteville, USA and Bertil Sylvander, formerly Joint Research Unit on Agro-systems and Territorial Development, INRA (French National Institute of Agricultural Research), Toulouse, France. by
- Barham, Elizabeth [editor of compilation.]
- Sylvander, Bertil [editor of compilation.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011
Availability: No items available.
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